Korkstopfen Ø 15/18x27mm für Mojonnier-Röhre
Rahmbutyrometer Roeder Abwägeverfahren 5 g, 0-35-55%:0.5 (Mit Glasbecher und Stopfen groß/klein)
Thermolaktodensimeter Gerber kleines Modell, 1.025-1.036 g/ml T=15°C
Probenglas zu Kryoskop 2.5 ml mit Ringmarke VE=10
Käsebutyrometer 0-40% Norm:BS696
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